We are one of the well equipped manufacturer and supplier
of Invert Sugar Syrup Making Machine. This system is used for preparing
continuous sugar syrup using sugar handling system.
- The sugar is conveyed in to the silo using bag filter and screw
conveyor
- The PLC controlled sugar handling system discharges sugar and water
in an accurate proportion continuously to the first stage electrically
heated stirring tank
- The overflow from the first stage goes to the second stage heated
stirring tank and overflow from second stage goes to the third stage
heated stirring tank
- At third stage the correct and continuous dosage of inverter takes
place and sugar syrup attains correct temperature and quality
- The overflow from the third stage is taken into fourth stage water
cooled coil tank.
- At this level we achieve correct quality and cooled sugar syrup.
- The sugar syrup is then pumped through a filter into tile overhead
storage tank.
- The power required is 50% of normal operation since tanks are
insulated and incoming feed water is preheated.
- Automatic and continuous process
- Consistent product quality achieved
- Clean and hygienic environment
- Sugar solution is ready all the time
- Increased productivity
- Food industry
- Pharmaceuticals industry
- Confectionery industry