New Innovation

Life is so beautiful when everything around you is going well. Food is very important for every human being. The taste of food can change a person’s mood and is the cause for happiness or vice versa. In today’s world, food is very expensive and also one needs to eat in moderation. Hence whatever you eat needs to be well cooked and according to each person’s liking. Spices and flavour added to food can change the entire taste of the product. Taste of the food depends on the individual chef. Use of spices depends on individual recipes. Today all chefs are using volumetric as basis for adding ingredients. Hence it can vary from time to time. There are many readymade spices available in the market but you do not know their quality and freshness. The aroma of spices will be more if the spices are freshly ground. If you try and analyse there are millions of recipes available for processing food. Nowadays one would like to have the taste of grandmother’s cooking. At the touch of one button you can select the recipe and get it ground automatically.

Taking this into account Miranda Automation has developed a completely automated system to dispense correctly weighed quantities of different ingredients such as chilli flakes, black pepper, turmeric, cumin seed, coriander etc. The dispenser will weigh each ingredient in correct quantity in grams and dispense and discharge the quantity required into the mixer grinder alongwith correct quantity of water/vinegar and oil. When the ground paste is ready an alarm will go off. This paste can then be added to meat or vegetables . Thus you need not have a qualified chef to manage the show.

The same machine can be used for ayurvedic medicines or cosmetics. One can feed in the ailment and the machine will choose the recipe and prepare the concoction including boiling or powder or paste.

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The new innovation at Miranda Automation Pvt Ltd. brings to you a unique custard apple extractor. Custard apple , commonly knows as Sitaphal, in India has a very pulpy characteristic within the skin of the fruit. The cleaning process for a custard apple involves :

• Cutting open of custard apple
• Scooping of the fruit from within along with seeds
• De-seeding of the final edible product

Now, with the new extractor all you need to do is insert the fruit into the equipment and without much delay a pure, completely clean consumable fruit pulp is extracted.

This fruit can easily and directly be used to manufacture ice cream, squash, milkshake or in any other desired product.

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M/S Miranda Automation Pvt Ltd who are pioneers in industrial automation and giving to the industry the flour handling system, have further challenged themselves to improve upon their own innovations. presenting to you the newly innovated flour handling system version 2014.

Why the need of flour handling system version 2014 ?
Good maintenance practice and hygiene contribute the maximum to food safety. better food safety can be achieved if the equipment itself is maintenance friendly i.e. easy t0 maintain,easy to operate and provide hygienic surrounding with functional accuracy.

What does the new flour handing system version 2014 consist of ?

• Bag tilter
• Unloading hopper with dust collection system
• Turbo sifter
• Pneumatic pump
• Cyclone seperator with the venting arrangenments
• Twin lobe blower
• Electrical panel

How is flour handling system version 2014 different from the old system ?
The system works on the principle of vaccuum and all the mechanical part of the earlier flour handling system is almost eliminated :

• Gyro sifter has been replaced by the turbo sifter with the indication of its choking . can be cleaned/ replaced in 10 minutes where as the gyro sifter will take atleast 4-5 hours
• Vertical screw feeding flour to the gyro system is removed from the system
• Horizontal screw of the hopper can be cleaned /replaced in 10 minutes
• Dust free operation

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